Sicilian-Style Grilled Australian Rack of Lamb

Free-range, grass fed.

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Free-range, grass fed. Mashed potatoes, fried onion, red wine reduction, and seasonal vegetables. (Dinner)

Shoals Restaurant

Pan Seared Scallops Entree Large fresh sea scallops with lobster nage risotto.

Shoals Restaurant

Char-Grilled Pork Loin Chop Gorgonzola mashed potatoes, sauteed spinach, apple compote and vegetables.

Shoals Restaurant

Stuffed Chicken Breast Spaghetti squash and pickled ginger with garlic-red wine reduction.

Shoals Restaurant

Porcini Mushroom Risotto Seasonal vegetables with herb butter (lunch) or pesto cream sauce (dinner).