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Rabalais' Bistro
Tag: Appetizer
Full Menu
Baker’s Platter

Baker’s Platter Rabalais' Bistro

Baker’s Platter Toasted French demi loaf with Muffuletta Olive Tapenade & garlic herb butte...

$11.00

Calamari

Calamari Rabalais' Bistro

Calamari Lightly fried with red bell pepper.

$18.00

Collard Greens & Artichoke Dip

Collard Greens & Artichoke Dip Rabalais' Bistro

Collard Greens & Artichoke Dip Served with toasted French bread.

$14.00

Crab Cakes (3)

Crab Cakes (3) Rabalais' Bistro

Crab Cakes (3) Served over arugula with Remoulade & tartar sauce.

$19.00

Slow-Braised Pork Belly

Slow-Braised Pork Belly Rabalais' Bistro

Slow-Braised Pork Belly With a Coca Cola cayenne sauce.

$18.00