CALAMARI ALLA SICILLIANA

Calamari sautéed with garlic, olives, and capers in a spicy tomato cream sauce served over soft

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Calamari sautéed with garlic, olives, and capers in a spicy tomato cream sauce served over soft polenta

Ca' Marco Ristorante

SPAGHETTI ALLA PUTTANESCA Spaghetti pasta with shrimp, garlic, anchovies, green onions, olives, and c...

Ca' Marco Ristorante

FONDI DI CARCIOFI Artichoke bottoms with shrimp and green onions in a spicy tomato cream sauc...

Ca' Marco Ristorante

COZZE E VONGOLE Mussels, clams, garlic, chili flakes, and parsley sautéed in a light spicy ...

Ca' Marco Ristorante

ALLA SALSICCIA Tomato sauce, mozzarella, Italian sausage, and mixed mushrooms