Blackened Ahi Tostada

Blackened seared ahi steak on a blue corn tostada with house avocado spread, arugula, honey

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Blackened seared ahi steak on a blue corn tostada with house avocado spread, arugula, honey cilantro, vinaigrette, pico de gallo

Water's Edge Restaurant and Bar

Ahi Steak Wasabi sesame crusted and seared, served with citrus ponzu green beans

Water's Edge Restaurant and Bar

Seafood Risotto Arborio rice, shrimp, mussels, white fish, bay scallops, and salmon, served...

Water's Edge Restaurant and Bar

Flat Iron Steak Served with mashed potatoes, broccoli, topped with bacon jam, and blue chee...

Water's Edge Restaurant and Bar

Top Sirloin Steak Served with sauteed mushrooms, marble potatoes, grilled asparagus, sauteed ...