Salmon a la Veracruzana

Poached in a sauce of capers, bell peppers, green olives, tomatoes, onions, and Mexican spices.

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Poached in a sauce of capers, bell peppers, green olives, tomatoes, onions, and Mexican spices.

Norita's Bar & Grill

Blackened Salmon Generous portion of pan-fried salmon filet prepared with our house seasonin...

Norita's Bar & Grill

Camarones a la Diabla Jumbo shrimp cooked in a flavorful, spicy red chili sauce.

Norita's Bar & Grill

Salmon Filet Benedict Grilled salmon filet with poached eggs and hollandaise sauce.

Norita's Bar & Grill

Mexican Pizza Chorizo, onions, bell peppers, jalapeños, cilantro, cheese, and pico de gal...