Hozy's Grill Menu

Hamachi Sashimi Fresh Japanese yellowtail, sliced thin, topped with serrano peppers and drizzled with amarillo aji

Shrimp Cocktail Large White Gulf shrimp served with cocktail sauce

Ahi Tuna Two Ways Seared or sashimi style tuna slices with wasabi, soy sauce and pickled ginger

Pot Stickers Pan fried chicken won tons with ponzu sauce

Buffalo Chicken Wings Spicy, Rocky Free Range, chicken wings served with celery sticks and bleu cheese dressing

Coconut Shrimp Coconut battered, then deep fried, white Gulf shrimp served with a plum ginger sauce

Calamari Fritto Crispy fried calamari tossed with a sweet chile sauce made with red bell peppers, soybeans, shishito

Shishito Peppers Pan fried Japanese peppers, crisp and flavorful with a mild kick

Crispy Fried Ravioli Crispy fried cheese ravioli, served with San Marzano marinara sauce

Skinny Onion Rings Thin sliced buttermilk battered onion rings

Duck Taquitos Three taquitos, stuffed with duck confit, topped with salsa de arból and queso fresco

Caprese Salad Fresh mozzarella and Beylik Farm tomatoes, drizzled with basil oil and aged balsamic reduction

Wedge Salad Crisp iceberg lettuce with crumbled bacon, thinly sliced red onion and vine ripe tomatoes, with

Spring Mix Fresh baby spring mix with vine ripe tomatoes, croutons, candied pecans, dried cranberries, choice

Gigi Chopped Salad Iceberg lettuce, jumbo shrimp, green beans, roasted peppers, onions, avocado, eggs, Beylik tomatoes

Dan Tana Caesar Salad Romaine lettuce, parmesan cheese & garlic croutons tossed with Dan Tana's Caesar dressing

Hozy's Sourdough Bread Additional basket

Chile Verde Flatbread Homemade flatbread, topped with Hozy's famous chile verde and fresh mozzarella

Margherita Marinara with vine ripe tomatoes, mozzarella, fresh basil

Sicilian Sweet sausage, pepperoni, marinara, red onions, mozzarella, fresh basil

Pepperoni & Jalapeño Pepperoni, jalapeño, marinara, mozzarella

Branzino Fillet with Baby Clam Sauce Fresh roasted Italian sea bass, topped with a baby clam sauce, served with vegetable rice and a

Hawaiian Mahi Mahi Fillet Grilled Hawaiian Mahi Mahi, with a spicy, teriyaki sauce and grilled pineapple, served with

Burrata Ravioli Burrata cheese and Parmesiano Reggiano filled homemade ravioli, with homemade marinara sauce

Chicken Parmesan Lightly breaded chicken scallopina, filled with prosciutto and provolone, baked with a marinara

Provençal Chicken Sautéed chicken breast with garlic confit, fillet tomato and kalamata olives in a garlic herb

Grenadine of Beef Three individual beef tenderloin filets, topped with a homemade bearnaise sauce, served with mashed

Wild King Salmon Fillet Grilled Wild King Salmon fillet, in a balsamic reduction with crispy leeks, served with jasmine rice

Local Halibut Fish and Chips Fresh Santa Barbara halibut, battered and deep fried, served with french fries, coleslaw and tartar

Buttermilk Fried Chicken Rocky Free Range chicken, buttermilk fried, served with mashed potatoes, homemade gravy and a

Chicken Fried Steak Filet mignon, breaded & pan fried, covered in country gravy, served with mashed potatoes and a

Rack of Lamb Grilled, double cut, French style rack of lamb, topped with a blackberry pinot noir sauce, served

Snake River Wagyu New York Famous Snake River Wagyu NY steak, char grilled, topped with skinny onion rings, served with potato

Filet Trio Three individual beef tenderloin filets, each served with its own sauce - green peppercorn, wild

Filet Trio Mix Up Three individual beef tenderloin filets, one sits on grilled asparagus, topped with bleu cheese

Steak Sinatra Three individual beef tenderloin filets, sautéed with shallots, garlic, bell pepper and mushrooms

USDA Prime, Prime Rib USDA Prime, slow roasted prime rib, served with creamy horseradish, au jús, mashed potatoes and a

USDA Prime Flat Iron Steak USDA Prime flat iron steak, grilled to order, 14oz, topped with sautéed mushrooms and carmelized

USDA Prime New York Steak USDA Prime, char broiled NY steak, 12oz, topped with skinny onion rings, served with a potato and

USDA Prime Cowboy Steak USDA Prime, char grilled bone-in rib eye, 18oz, topped with baby arugula, organic tomatoes, bleu

Tarte Tatin

Chocolate Cake

Snickers Cheesecake

Chocolate Fantasy Cheesecake

Carrot Cake

Petaluma Classic

Lemon Cheesecake

Rocky Road Cheesecake